
October in Yokohama — and I found this incredible bowl of ramen in Okano with the creamiest tonkotsu broth I've had in ages. Those sliced pork toppings melting into the soup, the purple cabbage adding that perfect crunch — this is what keeps me coming back to hidden local spots!
10月の横浜岡野で、こんな濃厚なラーメンに出会いました!とろとろの豚骨スープに、とろけるようなチャーシュー、紫キャベツの食感が最高!地元の隠れた名店、最高だな!!