Fresh Sushi Bowl at Onahama, Iwaki, Fukushima

English

February in Fukushima, and the sushi at Onahama was absolutely pristine — sweet shrimp, perfectly glistening fish, all of it so fresh it tasted like the ocean itself. This little bowl from the port area reminded me why coastal Japan is unbeatable for seafood!

日本語

2月のいわき市小名浜で食べた海鮮丼。甘えびも刺身も艶やかで、港町の鮮度は本当に最高だな！一杯で海の恵みを感じられる、最高の一杯でした！