
June in Kanagawa — and I landed this beautiful line of mackerel nigiri at a sushi spot in Kosugimachi. That glossy, dark topping and the pristine white rice underneath? Peak freshness. The kind of meal that makes you forget the whole reason you're traveling is just to eat incredible food like this!
6月の神奈川、小杉町二丁目で食べた鯖寿司!この艶っぽい黒い鯖の身と真っ白いシャリのコンビネーション、最高だったな。旅って結局こういう一期一会の美味しいものに出会うためなんだなって改めて思う!!