Yukhoe in Iwamacho, Yokohama — January Gem

English

Stumbled into this spot in Iwamacho back in January, and wow — that raw beef with the perfectly runny yolk on top was just *chef's kiss*. The freshness, the simplicity, the way that egg breaks into it... this is the kind of meal that sticks with you!

日本語

1月に岩間町で出会ったこの一杯。生馬肉の上に乗った黄身がトロッと垂れて、ネギの香りがふわっと……最高だった！シンプルだからこそ、素材の良さが引き立つんだよね。