
Stumbled into a cozy izakaya in Hiroo and ordered this beautiful Banshu-Ikkon sake — the craftsmanship on the bottle alone had me hooked. April in Tokyo, good food, good sake, and that warm izakaya glow. Doesn't get better than this!
広尾の居酒屋でこの播州一献に出会った!ボトルの造形美から既に惚れ込んじゃって、一口目からやられた。春の東京、うまい肴にうまい酒、居酒屋の灯り——最高だな!!