BBQ in Sengencho, Yokohama — Summer Meat Heaven

English

June in Yokohama, and I found myself grilling premium beef in Sengencho — those cuts were impossibly tender and marbled. The sizzle, the smoke, the fresh scallion garnish... pure bliss. Can't beat a proper yakiniku session when the weather's turning warm!

日本語

６月の横浜浅間町でこんなに良い肉を焼いてました！霜降りがすごくて、火が通るのを見てるだけでよだれが出る。青ねぎをのせて、さあ食べようって時の香りは最高だな。初夏のBBQは最強！