
Summer in Yokohama and I found myself slurping this incredible tantan ramen in Yamashitacho — that creamy sesame broth with the spicy kick hit the spot perfectly. The ground meat topping and fresh greens made it an instant favorite!
夏の横浜・山下町で食べたこの担々麺、最高だった! ごま油の香りが香ばしい濃厚なスープに、ピリッと辛い味わい。挽き肉たっぷりで、青菜も新鮮。一杯で幸せになれる一杯だったな!

