High-End Kaiseki in Matsumoto, Nagano

English

Caught this stunning kaiseki spread in Matsumoto in November — each piece was like edible art. The precision, the seasonal ingredients, the presentation... this is the kind of meal that stays with you way after you leave Nagano.

日本語

11月の松本で出会った上質な懐石。一品一品が芸術作品みたいで、季節の素材の使い方も最高。こういう丁寧な料理の時間は、長野を離れてからもずっと思い出す！