
Grabbed this stunning sushi plate in Minamisaiwai during a July food crawl through Yokohama — the raw fish and fresh greens were so delicate and clean. That pop of citrus and radish took it straight to another level. Summer sushi hits different!
7月の横浜で南幸一丁目に立ち寄った時の一皿。新鮮な白身と青紫蘇の香りが最高で、柑橘と大根の爽やかさが加わって、もう最高だった!夏の寿司ってこんなに美味しいんだ!


