
Wandering through Nakacho in April, I grabbed this glossy golden street snack — simple, sweet, and so good on a spring afternoon. The kind of casual bite that makes you fall in love with Tokyo's backstreet food culture!
4月の新宿中町をぶらぶら歩いていたら、こんなきれいな一本を発見!つやっつやの黄金色、一口で春の幸せを感じちゃった。街角の小さな食べ物の楽しさ、最高だな!