
Stumbled into this gem in Kajicho during a spring food crawl through Chiyoda — that thick, buttery crust loaded with fresh greens and mushrooms hit different! One slice and I was already planning my next visit.
春の千代田区・鍛冶町での食べ歩き中に見つけた一軒。分厚くてバターたっぷりのクラストにキノコと青菜がたっぷり乗ってて、最高だった!一口でまた来たくなる味です。