
December in Zushi brought me face-to-face with this absolute beast of a lobster — still glistening, impossibly fresh. That deep crimson colour and the sheer size of it just screamed 'eat me now!' One of those meals that reminds you why coastal Japan is such a treasure. 🦞
12月の逗子で出会ったこのロブスター、もう新鮮さが全身から伝わってくる!深い赤色と迫力ある大きさ、もう食べろって言ってるようなもんだ。海に近い神奈川だからこそ味わえる贅沢ですよ!!




